Lipotropic or Super Lipolean with Hydroxocobalamin

Inositol is a sugar-like molecule, referred to as a sugar alcohol. Even though very similar in molecular structure to glucose, this molecule does not exhibit the traits that simple carbohydrates exhibit. Contrary to simple carbohydrates, this sugar alcohol has been shown to not actively increase adipose storage. In fact, Inositol has been found to decrease fatty acid synthase activity, a multi-enzyme protein that catalyzes fatty acid synthesis. This set of enzymes ultimately enables the body to produce triglycerides fat molecules that reside in adipose tissue (body fat).

Inositol may be effective in reducing insulin resistance, a common condition associated with increased adiposity (body fat). Insulin resistance, a condition to which your body becomes resistant to the activities of the hormone insulin. This condition leads to excess blood glucose levels and a host of symptoms and dysfunctions. A chemical called Inositol phosphoglycan is known to regulate the body’s sensitivity to insulin signaling. Inositol phosphoglycan structurally incorporates Inositol, thus inositol is required for this molecule to exert its regulating behavior.

The proper functioning and sensitivity to insulin is found in most healthy individuals, and is essential in maintaining overall health. Excessive exposure to blood glucose ultimately leads to insulin resistance and poor nutrient transport. Inositol may be effective in reducing this condition while at the same time reducing fatty acid (fat) synthesis.

Choline is a simple molecule usually classified as a B vitamin. The B vitamin class is usually involved in the generation of energy and support of metabolism. Choline is an important precursor to the neurotransmitter acetylcholine. This neurotransmitter is involved in a host of activities, one of which includes muscular function and contraction. Acetylcholine is a fundamental neurotransmitter that enables the communication between neurons. Increased neural communication results in increased CNS activity which ultimately leads to increased energy expenditure. Energy expenditure requires nutrient input, either from stored energy (fat), or dietary nutrients. Choline exists in a delicate balance and homeostasis with methionine and folate. When these nutrients are not in balance adverse health effects may be present. Along with the increase in CNS activity comes increased cognitive ability, reported by many users. Choline may be effective as a nootropic, or a substance with the ability to increase cognition. Increased neural cognition is thought to be due to choline’s role as a precursor to acetylcholine.

The supplementation of choline has been shown to reduce serum and urinary carnitine. The reduction of carnitine in these fluids may indicate carnitine has been partitioned in tissues that utilize it as a fatty acid mitochondrial transport. When carnitine is used in the mitochondria it transports fatty acids to the location where they are broken down and used as energy. It has also been reported that molecular fragments of fat have been found in urine after carnitine and choline supplementation, which may be due to incomplete fatty acid oxidation and the removal of the subsequent byproducts. This means, choline supplementation may increase the utilization of carnitine and increase the removal of fatty acids, even though all fatty acids are not burned as energy. The fragments of fatty acids not burned as energy are extruded in the urine as molecular fragments.

Studies show it aids in weight loss, improves exercise performance, and enhances a sense of well-being; it is important for heart and brain function, muscle movement, and many other body processes.

Thiamine (Vitamin B1) helps the body generate energy from nutrients. It is necessary for growth, development, and function of cells; studies show Thiamine helps prevent kidney and circulation problems. It can improve nerve pain in people with diabetes and may reduce high blood pressure/heart complications. It helps ease symptoms of depression and stabilizes mood.

Riboflavin (Vitamin B2) is an antioxidant that helps fight free radicals and reduce or help prevent some of the damage they cause. The body needs it daily. It helps break down carbohydrates, proteins, and fats to produce energy, and it allows oxygen to be used by the body. It is important for eye health and can help lower the risk of developing cataracts. Studies show it helps those with migraines benefit from high dosages of Riboflavin.

Pyridoxine (Vitamin B6) is important for normal brain development and for keeping the nervous system and immune system healthy; improves mood and reduce systptoms of depression; may reduce Alzheimer's risk; helps prevent Anemia by aiding Hemoglobin production; studies show it helps treat symptoms of PMS and reduce heart disease risk by lowering blood levels of cholesterol that cause artery blockages.

Helps body use fat and carbohydrates for energy and make new protein. It is also important for normal blood, cells, and nerves; helps treat Vitamin B12 deficiency.